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Summer Eats

Moroccan Couscous

Harissa is one of our favourite spice blends and we use it all the time. Often called Moroccan in fact this blend of red pepper, chilli, cumin, coriander and caraway originates from Tunisia where it's used in paste and dry form. We've taken the authentic ingredients and blended them with red pepper, sunflower seeds for crunch, sultanas for sweetness, toasty roast onion and smokey roasted garlic. This blend is just great on its own as a lunchtime snack but for a delicious meal either eat with a fragrant Tagine made with chicken, lamb or vegetables.


Ingredients: Couscous (durum wheat semolina) (78%), sultanas (7%), red pepper (7%), roast onion, sultanas, sunflower seeds, roast garlic, Harissa spice, salt Allergens in bold

Serves four

Vegan and Vegetarian

Contains wheat gluten

Intended for use as a meal accompaniment
Blended and packed in the UK


Collections: Summer Eats

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